My boys definitely take after their Mummy & Daddy – they love food and barely ever stop eating. Despite them snacking through the day – usually on fruit – we have a set snack time falling between 10am & 10.30am where they will sit down together and share a small plate of various snacks; it also gives me a chance to get a few jobs done as they rarely fight when they are eating! J often asks for treats (sweets or chocolate!) but I prefer to give them something such as fruit, rice cakes, crackers, bread sticks or small cubes of …
food
Recipe – Peanut butter & white chocolate blondies
This is a recipe I did for our last bake club meeting at the beginning of the month. The theme was tray bakes and I thought, well, I’ve made brownies plenty of times but never blondies, and I had some Reese’s peanut butter left from my cupcakes from last month’s bake club… So these were born! As the peanut butter is smooth there wouldn’t have been any crunch to them so I added banana chips as an alternative (peanut butter and banana is one of my favourite combinations!). You could always use crunchy peanut butter instead and leave the banana chips …
Salt and pepper chips | Recipe (Slimming World friendly)
One of my favourite ever Chinese takeaway dishes is salt and pepper chips – I could eat a carton of them to myself and I often get cravings for them, and whenever we do go down the naughty route and actually have a takeaway, I always order these – they are just so good! With doing Slimming World I could have them but they would be a great almighty number of syns! I had a really bad craving for them one night but I wanted to stay on plan, so I thought I’d attempt my own salt and pepper chips; they were really …
Recipe – Reese’s peanut butter cupcakes
Last year (and maybe the year before actually) a friend & I decided that we were going to start a cake club – even if it was only the two of us, ha! Our first meeting was last week and the theme was an easy one – cupcakes. I always have to go that extra mile and as I still had some of my Reese’s hamper left from Christmas (I know, I’m not sure how either) I decided to take these. I have no words to describe them – they might just be the finest cupcake I have ever tasted …
Tandoori baked salmon | Recipe (Slimming World friendly)
Now I’m trying out new fish and recipes for our regular ‘fish Friday’s’ you might have a few more fish recipes coming your way – this week is salmon. It’s coated in a tandoori mix but it’s not too overpowering. I served it with tandoori veg rice but it would be lovely with potatoes and a salad too. Ingredients (serves 2 – plus extra tandoori spice mix) 2 boneless salmon fillets 1 tsp ground ginger 1 tsp ground cumin 1 tsp ground coriander 1 tsp paprika 1 tsp turmeric 1 tsp salt 1 tsp cayenne pepper Method Preheat oven to …