Most people I know love a good curry, but a lot of them can be greasy because the meat is either cooked in fat, or also very calorific because of cream added to it. Chuck everything in the slow cooker with no need to pre-cook anything, and you have a lovely healthy curry to go!
Slimming World recipes

Overnight oats with berries | Recipe (Slimming World friendly)
When I first heard about overnight oats – basically cold porridge – I wasn’t too sure about the idea. We’re used to hot oatmeal (which you can even make in a rice cooker). I’ll admit, the first couple of times I tried it, I wasn’t so keen. But after a bit of experimenting, this combination of ingredients and the container make them just beautiful, and they’re one of my favourites now – the boys seem to love them too!
Salt and pepper chips | Recipe (Slimming World friendly)
One of my favourite ever Chinese takeaway dishes is salt and pepper chips – I could eat a carton of them to myself and I often get cravings for them, and whenever we do go down the naughty route and actually have a takeaway, I always order these – they are just so good! With doing Slimming World I could have them but they would be a great almighty number of syns! I had a really bad craving for them one night but I wanted to stay on plan, so I thought I’d attempt my own salt and pepper chips; they were really …
Tandoori baked salmon | Recipe (Slimming World friendly)
Now I’m trying out new fish and recipes for our regular ‘fish Friday’s’ you might have a few more fish recipes coming your way – this week is salmon. It’s coated in a tandoori mix but it’s not too overpowering. I served it with tandoori veg rice but it would be lovely with potatoes and a salad too. Ingredients (serves 2 – plus extra tandoori spice mix) 2 boneless salmon fillets 1 tsp ground ginger 1 tsp ground cumin 1 tsp ground coriander 1 tsp paprika 1 tsp turmeric 1 tsp salt 1 tsp cayenne pepper Method Preheat oven to …
Baked plaice with tomato & basil | Recipe (Slimming World friendly)
Since I’ve seen all of the types of fish I can eat on Slimming World without counting the calories, I’ve decided to become a little more experimental with it! In our house we have ‘Fish Friday’ and it usually consists of scampi, cod/haddock, or mackerel. I’ve always loved the reduced shelf in the supermarket and now I’ve started raiding the fish section every week to see what I can find for the following week. One of my recent finds was plaice fillets, to which I added just a couple of simple ingredients which brought the flavour out just a little bit …